ZAGRE, N. M.; TARINI, A.; PODA, J. N. Sources alimentaires et couverture des apports recommandés en vitamine A en milieu rural burkinabé: Food sources of vitamin A and risk of inadequate intake in a rural area in Burkina Faso. Sciences de la Santé, [S. l.], v. 24, n. 2, 2021. Disponível em: https://www.revuesciences-techniquesburkina.org/index.php/sciences_de_la_sante/article/view/366. Acesso em: 6 juill. 2026.